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Shores, Erika L.

Summary: How did the bananas on your breakfast cereal get to your local grocery store? This book explains how food gets from farms to stores and describes the role of the community workers who make it all possible.

Format: text

Publisher / Publication Date: Capstone Press, a Capstone Imprint 2016

Copies Available at Kingsley

1 available in Juvenile Nonfiction, Call number: J 641.3 Sho

Elsbach, Janet Reich

Summary: There is no more essential place to show up for people than on the plate. Extra Helping is for anyone who wants to respond to the challenge of baby announcements, PTO meal chains, and CaringBridge alerts with compassion and creativity; who wants to send something to a niece overcome by finals week or a neighbor who is grieving; and whose limits of time and other resources leave them feeling...

Format: text

Publisher / Publication Date: Roost Books 2018

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 ELS

Frank, Dana

Summary: Offers over seventy-five recipes with suggestions on wine pairings for each dish, including shrimp aguachile, tomato chaat, falafel waffles, ratatouille gratin, deviled ham hand pies, butternut lamb chili, and porcini mushroom stroganoff.

Format: text

Publisher / Publication Date: Lorena Jones Books 2018

Copies Available at East Bay

1 available in Adult Non-fiction, Call number: 641.01 FRA

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.01 FRA

Nguyen, Andrea Quynhgiao

Summary: Drawing on decades of experience, as well as the cooking hacks her mom adopted after fleeing from Vietnam to America, award-winning author Andrea Nguyen shows you how to use easy-to-find ingredients to create true Vietnamese flavors at home--fast. With Nguyen as your guide, there's no need to take a trip to a specialty grocer for favorites such as banh mi, rice paper rolls, and pho, as well as...

Format: text

Publisher / Publication Date: Ten Speed Press 2019

Sorry, no copies available

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Rinner, Ben

1 hold on 1 copy

Summary: "The Self-Sufficient Backyard is a detailed resource for new backyard farmers. No matter where you live, what size your yard is, or how much gardening experience you have, this book will guide you through the steps of creating your own mini-farm. The pages within will show you where and how to start, lead you through the most common challenges, and teach you how to create the perfect homestead...

Format: text

Publisher / Publication Date: 2021

Sorry, no copies available

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LeVeque, Kelly

Summary: In this inspirational yet practical book, the nutritional consultant and holistic healthcare expert who has helped celebrities such as Jessica Alba, Molly Sims, Chelsea Handler, and Emmy Rossum improve their health and achieve their goals shows you how to get beyond the food drama of cyclical fad diets and feel and look great by eating well. Kelly's Food Freedom program helps you set yourself...

Format: text

Publisher / Publication Date: William Morrow, an imprint of HarperCollins Publishers 2017

Sorry, no copies available

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Wolfert, Paula.

Summary: Presents almost two hundred recipes for Moroccan dishes, including salads, breads, main dishes, soups, desserts, and beverages--

Format: text

Publisher / Publication Date: Ecco 2011

Sorry, no copies available

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Lawrence, Robyn Griggs

Summary: "An upscale cookbook for enthusiasts of all skill levels that approaches cannabis as an ingredient to explore. With more than one hundred fully tested recipes from experienced professional chefs, The Cannabis Kitchen Cookbook guides readers through the process of making fresh, tasty, and healthy home-cooked meals using cannabis as the main additive"--Dust jacket.

Format: text

Publisher / Publication Date: Skyhorse Publishing 2015

Sorry, no copies available

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